Hot Mexican Bean Dip
(with Chipotle)
 
1 15oz. Can Black Beans with Jalapeños
1 11oz. Can Diced Tomatoes with Green Chilies
1 4oz. Can Diced Jalapeños
2
Cloves of minced Garlic
1
Chopped Onion (Medium or Small)
1/4 cup  SANTA CRUZ CHIPOTLE CHILI PASTE
2 Can Nacho Cheese Sauce

IN A SAUCE PAN, SAUTE GARLIC AND ONIONS UNTIL THE ONIONS ARE TRANSLUCENT. THEN, ADD THE REMAINING INGREDIENTS AND SIMMER. THIS DIP IS BEST SERVED HOT AND WITH CHIPS.

Hot Mexican Bean Dip